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Sadec Rice Sticks 400g
400gm x 20 VN Sadec Rice Stick Hủ Tiếu SA ĐÉC 沙的干果条
Weight: 400g
Ingredients: Rice flour, tapioca starch
1. Clean with water
2. Put into boiling water around 3- 5 minutes. Clean with water and drain off.
3. Prepare for dishes:
– Rice stick with soup: use with soup, shrimp, beansprouts, carrot, vegetables,…
– Fried Rice stick: fry it with cooking oil, shrimp, meat, cuttlefish, shallot, beansprouts,…
– Crisp Rice stick: Fried at temperature 150 – 160 degree until crispy, take out and drain off.
Use with cooked shrimp, cuttlefish, shallot, beansprouts,…